This restaurant has been a favorite haunt for Aucklanders in the know since 1994. It is hidden away but not forgotten, offering consistent and delicious meals that keep foodies coming back.

The owner of this restaurant is described as vibrant, bubbly, and hands-on. He carefully handpicks his staff to ensure a unique dining experience for customers. This attention to detail and customer care has contributed to the restaurant's success over the past 30 years.

Customers can expect a 5/5 atmosphere with amazing music and exceptional service. The staff are mindful of all customer needs, creating a memorable dining experience. The restaurant also offers a photo opportunity upon entry and serves delicious mocktails.

The overall dining experience at this restaurant is described as expensive but fun. Customers can expect delicious food, great service, and a vibrant atmosphere. Despite being a busy lunch service, the noise is easy to overlook when the food is good.