The focus of this restaurant is sharing our passion for food with our guests, staying true to our belief in provenance, and providing a space for guests to feel relaxed and connected to their food and its origin.
The restaurant is located in the heart of Britomart, opposite Auckland’s dazzling Waitemata Harbour, spanning historic buildings.
The restaurant uses only seasonal, sustainable, and local produce in their dishes.
Guests can expect a sample menu, with set menus that can change twice daily. The menu includes options like Château Fortia Châteauneuf-du-Pape Tradition 2020 from Vallée du Rhône.
In order to purchase alcohol at the restaurant, guests must be over 18 years old and legally entitled to do so.
2024 / ranksmap.com
