The waiter was slick and fantastic, very professional and extremely helpful. The staff, especially Aiden and Gloria, received high praise for their great service. Customers were impressed with the service provided.

Customers enjoyed the delicious ribs with a slightly burnt Smokey flavor, the spicy and delicious prawn tacos, the amazing fried chicken with perfect crunch and tender thighs, and the kids meal Mac n cheese with fries. The food was described as good, with a New Orleans/Asian/Salad fusion.

Customers rated the food quality as 4/5 and the food quantity as 5/5. The pulled pork was described as nice but rich, and the skirt steak was not as tender as expected. The salmon was cooked throughout and should be slightly pink. The fried chicken received high praise for its perfect crunch and tender thighs.

The price per person at the restaurant was mentioned to be between $50-$100. Customers found the generous serving size and decent number of options for happy hour to be a great value for the price.