The food menu is made for sharing and features the freshest kaimoana (seafood) and woodfired pizzas. The menu is locally inspired and focused on seasonal produce, ensuring a mouthwatering dining experience for all customers.

The bar's location overlooking Auckland’s Viaduct Harbour provides stunning sea views and a perfect blend of beer, wine, and cocktails. The sun-soaked eatery, live entertainment, and friendly staff create a unique and enjoyable atmosphere for customers.

Customers can expect to find a variety of dishes on the menu, including fresh prawn pasta, civeche, and venison steak. The menu is diverse and offers something for everyone, with a focus on quality ingredients and delicious flavors.

Customers were impressed and pleased with their experience at the bar. They enjoyed the beautiful setting, friendly and fast staff, and unique menu offerings. While prices may be a bit higher due to the location and style of the eatery, customers found the overall experience to be worth it.